| rev:text
| - i got two words for you.................goooooood food!!!
went in for the first time and love it. when we went in, we were the only customers but who cares; the important part is all about the food!
the menu is a piece of paper, where the appetizers and salad is on one side, and the other page contains entrees and soon to come...pizza!!
try the beef carpaccio, it simply melts in your mouth.
i tried the uni / tomato spaghetti, it was ok, not bad, it was good ok. it has its taste and texture, but something about that food had too much of something.
finally the dessert, which made this a 4 stars. creme brulee was good but it was toooooooo watery. for my taste, creme brulee is suppose to be more pudding texture.
but overall, goooooooooood food!!!!! i like it and 115% more likely to return!!!
|