Damn hell ass, what a great place. A really low-key, cool-looking old bar that also happens to serve fantastic grub. Went here on St. Patrick's Day expecting to be knee-deep in green vomit, but everybody here was very cool. No pinches or punches to the face that I can remember. Myself and my compatriots all got the special, which was a solid reuben with a side of something called a "noodleboat." The reuben itself was delicious. A nice touch was the fried (as in fried on the grill) corned beef. That was definitely a nice surprise. The noodleboat was a side serving of egg noodles (duh) with chopped corned beef, sauerkraut, potatoes, carrots, and some other greens. I would come back here just for that. Service was friendly, bar ambiance was great, and I will certainly be back.