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  • First time to The Fry! Great experience!! Two appetizers came on the house. One was the sweet corn in cheese on a barbecue hot iron plate. There's no way that I don't give a 10 out of 10. The corn was sweet and tasted so well in melted cheese. The second appetizer was a plate with three compartments, coleslaw salad on one end, turnip with vinegar in the middle and cabbage with thousand island dressing on the other end. All of these three kinds of salads tasted good. I especially like the turnip chunks in vinegar. They were not too sour even though they were dipped in vinegar. I thought I was eating apples chunks. So tempted to request for an encore. Another 10/10. Ordered a pint of Pabst Blue Ribbon because it's on special. A pitcher only cost $13.99 & a pint was $4.99. It was a perfect partner with the fried chicken. Also ordered a Half & Half Fried Chicken, half order in original fried chicken and another half in secret savoury sauce. I personally like the original fried chicken more comparatively. They were dry and in original taste. The one in secret savoury sauce made the fried chicken more sticky and too sweet to my own personal taste. I would give a 9 out of 10. Beer and Korean Fried Chicken are a perfect match.
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