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  • A really nice atmosphere! We were greeted as soon as we walked in, and being a Saturday night (5:00p), they already had solid reservations booked so we had to be done before 7....no problem! But a tip: reserve your seat for the weekend! Had the sashimi, baked oysters and my fiancĂ© had the salmon sushi rolls. Everything came out at a nice pace, and tasted great! I was surprised that we filled up, especially him (he's a food machine), but it was a perfect amount. We spent $60 (under our budget)and walked away satisfied.
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