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| - I feel like my entire life has been dedicated to AYCE sushi since I moved here. "Hey, do you want to eat?" Of course I do and it usually ends up being sushi because my friend is a sushi skank, so therefore I am also one. Friendship goals, y'all.
So, I came here with my darling sushi skank on a Wednesday evening around 7 and it was PACKED! First of all, the parking lot was packed and I was like "no big deal. People are probably off to do other things besides eat all the sushi I want". Nope, Sakana was packed, with a wait list. What in the shizz is this actually about? It's WEDNESDAY! Okay, okay. So, we got on the wait list and sat on this little bench near the front door and stalked people who were eating, all while proclaiming how excited and hungry we were. We waited probably 15 minutes and that was quite enough of that nonsense.
Then....we were seated! Yay. Everyone from the front staff to the waiters and water peeps were all very friendly and seemed to generally want to assist in creating a good experience. Thank you! There is nothing worse than getting crappy service but good food. Winning all around! So, anyway, the food. Pretty amazing. In my sushi blackout, I actually managed to make a little note on my phone of what I ate(pat on the back, dude).
Here is(most)of what I ate before I rolled out of this joint, gastro sick and questioning my life choices:
*Spicy garlic edamame(the bomb.com. For reals, yo. This is my jam right here. Salty, spicy, garlicky, hot, intense, amazing. Get it and thank me later). *Agedashi tofu(not the best I`ve ever had but certainly a contender for my heart. I love me some agedashi tofu. I wanted more. I wish the portion was larger). *Green baked mussels(Maybe it's just me, but I didn`t particular enjoy these here. I guess this is a Vegas thing? I`m not sure. I had them at one place I enjoyed them at and the rest have just been OK. Pass for me). * Nigiri was enjoyed in the form of tuna, yellowtail, cajun tuna, octopus, seared lemon salmon. All were good but my stand outs were the cajun tuna, octopus and seared lemon salmon. I could live off of those. *Hand rolls(not jobs, rolls): Lemon salmon(I admittedly love lemon and salmon so this was really an amazing experience for me), Lisa Lisa(Meh. Not my thing. Too much sauce, too much...too much), Golden Tiger(another one I didn`t pick and didn`t particularly care for because I felt like my arteries were clogging the moment I ate this deep fried monster), Bam bam roll(really yummy. I would get it again).
Random choice: Towering Sashimi Poki. It was good but I`m not sure I would order it again because it did feel a bit "heavy" for me with the crispy wonton underneath the sauced up fish. It was alright. Worth a try if you're into sauce and spice.
At the end I had green tea panna cotta, which was surprisingly addicted and I wanted to ask for another and another.
Overall, I want to come back here, so if you're in the mood for sushi, please take me out!
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