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  • Worth the wait. There was only four people ahead of us and it took an hour for us to get seated, but once you are seated you see why it takes so long. They make the gumbo right in front of you and they have only 6 gumbo making pots. I got the Lobster pan roast, level 7. I asked the guy cooking and he said 5 is medium, 3 is mild. 7 was was perfect for me, i love spicy food. The person next to me had a level 10 and let me try a bit, you can definitely taste the spiciness right away and i was able to handle easily, but i don't think i could eat a whole bowl of it. My wife got the Cioppino and added pasta to eat, level 5. Level 5 was too for her and she had a hard time finishing it. If you don't like seafood, I would still recommend coming here, none of the dishes had a seafood taste. The spices they used got rid of the seafood taste. This is place that every time I come to Vegas I have to go to.
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