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  • I am so conflicted by this place! I have been wanting to try it for some time but could never figure out the hours. Alas my tastebuds tingled for a shrimp po boy and the place was open at the same time. Finally! It was midday on sat and i decided to treat my grandma (native lousianian) to one too. 1.we prob should have called ahead;) sorry grandma 2. the owner cooks wait tables bus tables take take out orders,etc. The good: My shrimp were seasoned well. granda approved! The bad: They are slow as molasis(sp) 3.5 stars actually -for slow service, high prices though decent food
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