I really enjoyed the food at wolfgang puck. The waitress was very helpful and told me about her favorite dishes, also--everything had a great combination of flavors. For my dish I was a bit adventurous and decided to try the liver. It was very good, but I found it to be a bit too large. I was stuffed after eating about half! I think they should make their portions a little smaller to really emphasize the great flavors of the dish. My friends tried the flatbread pizza and the pasta with shrimp and olive oil. They said that both were very good and flavorful as well. I was pretty impressed with the price point here for the high quality of food. A great Vegas find!