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  • Yummmmmmmmmmmmmmmmmmmm......... I had the most scrumptious Valentine's Day of my life. Craftsteak definitely delivered on its Yelp rating. We arrived on time and were seated immediately in a little screened in booth. All of the ladies were given a rose that evening. :0) There was plenty of room for the four of us, and we were served immediately by our two waiters, Kevin and Robert. They were fantastic, really knew their stuff, and were even able to teach me a thing or two about beef! And I have watched about 4,000 hours of foodtv. We wrote a note to the management about how wonderful Kevin was, he really knew how to sell and treated us all to impeccable service. We ordered their current special, the tasting menu, but as far as tasting menus go this was fantastic. We didn't have to choose one item per course, it was served family style and we were able to sample everything off of the menu for $60 per person. What a flippin' deal. We had roasted red peppers, beet salad, a green salad, as well as quail to start. The sides came out, yukon gold mashed potatoes that were almost liquidy they were so smooth, shitake mushrooms, and bacon brussell sprouts. Then we had skirt steak, flatiron steak, diver sea scallops, and we ordered an additional pot of short ribs to share. THESE WERE AMAZING. I would swim in the short ribs if I could... but I can't so I just had to settle with eating too much. Dessert was also incredible, served with sides of home-made ice cream. The liquid chocolate cake was by far my favorite... served with coffee ice cream. WOW. Get here any way you can and bring an empty stomach. You are going to need it for those short ribs.
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