Let's see...where do I begin? After years of intending to try this place, I finally did and all I have to say is - thank god there are better Spanish places in Toronto these days. The service was impossibly slow - there were only 5 other tables seated too. The Jamon Iberico was dry as hell - waste of $30. The croquettes at $5 is a rip off. Actually, the whole menu is a bit of a rip off. Octopus was ok, took 20 additional minutes after we finished the last plate were served and finished. The server was extremely polite and apologized for the wait but we must have been eating for at least an hour already, the restaurant wasn't busy so it really shouldn't have taken that long. It also came out like warm. Speaking of which, everything tastes stale - especially the bread. I applaud the restaurant for being one of the first Spanish taps restaurants in Toronto but feel it's a remnant of the old school - tiny tiny plates at extremely high prices. (Yes, I know it's a tapas restaurant but I feel some of you will know what I mean by this statement.) The only good thing I'll say about this place is that they actually have Txacoli which is rare in Toronto. Lastly, ordered the churros and once again, it came out cold and tasted very stale - like it was fried 30 mins prior to serving. Sorry guys, I wanted to love this place but it's just not up to par.