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  • This is a place with potential but it doesn't stack up to its old self when it was Noodle Delight. The H&S soup is gloopy and punchless and the beef and bb noodle I had was extremely greasy. The old place had wonderful broth in which the noodles and other ingredients were literally poached. I always assumed this broth was used as their soup base. Now, large amounts of sugar and salt are used to disguise the insipid stock which may well not be stock at all. For an extra buck or two, they could reclaim the quality their food once had and, with a little promotion at nearby York University, this place could really rock. I'd love to see these guys put a little thought into how to improve things. I was shocked at how few customers they had compared to the good old days.
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