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  • Food was decent and portion size was acceptable. The things that disheartened me was that the seafood appetizer was inconsistently cooked with the calamari being chewy and overcooked while their was an undercooked mussel, and things that were described as "spicy" had no spice at all. The boar pasta tasted bland, the gnnochi was underseasoned, and the ravioli was suposed to be in a wine sauce but it was served in the same identical tomato cream sauce on the gnnochi and under the stuffed mushrooms. All three of these items spoke of different sauces! I couldn't relay any of my critiques to my server as she barely visted our table and kept trying to hurry us along. I was even frustrated that ordering regular filtered water was going to cost me 5 dollars a glass so we drank the unfiltered tap water. They tried to make tap water seem fancy by serving it in a glass bottle. Our table probably went through 5 baskets of bread before our mains came out of the kitchen and the wait staff was so annoyed every time we requested more bread. I spent 50 dollars on this queens feast meal hoping to have an amazing meal because the gentleman greeting us was so charming but was very underwelmed. Our table was so close to another table if I got up I was afraid my body would hit their food and no privacy for our conversations amongst my friends. I hate to say this but honestly I would have paid half this at olive garden and probably eaten better at this point. Also thinking back to my recent experience at Texas Roadhouse or Olive Garden they never got annoyed at us for requesting more rolls/bread when food was taking a long time in the kitchen. Literally the only thing we could say we loved was our desserts.
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