This is a fine place for a burger and shake -- overpriced to me ($10 basic burger) and trying a little too hard, but the burger was cooked as I ordered it, service was reasonably prompt and courteous, and the atmosphere is ok. I had the Farmer Brown, which has an egg and bacon. It's all right, but not juicy and drippy like a truly awesome burger. The meat was as I said cooked to the right temperature but somehow they dried it out.
was unthrilled by the hostess trying to put me at a high top in an almost empty restaurant without asking, but she complied quickly when I objected. It gets four stars primarily because I'm grading on a curve -- it's in a real desert and is by far the best choice among a hundred terrible chains like Ditka's and tgi Friday's.