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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-12-31 00:00:00 (xsd:dateTime)
itemReviewed	Cuisine Du Cambodge
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	3 (xsd:int)
rev:text	In the last year my wife and I have noticed a distinct downturn for this establishment. The first to go was the #8 soup, which was a huge disappointment, as this was the flavor which kept us coming back week after week (no exaggeration, we were there at LEAST once a week). We polite mentioned the change to our waitress, who went into the kitchen and came back with the reply, "My mom says the Asian grocery stopped carrying one of the ingredients, and anyway, you're just one customer so we don't care." Hmmmm. Last night we stopped in for dinner (Tuesday). The place was maybe half full. My wife ordered Asian Basil Fried Rice and myself and my daughter ordered Pad Thai. I asked for chicken with mine and extra EXTRA spicy, my daughter ordered shrimp. When the food arrived, mine had shrimp (with tails...ridiculous) and was bland as the day is long. The shrimp were tiny and few in number (maybe 4 in the entire plateful). My daughter's arrived correctly with shrimp and was bland (which is what she ordered). At one point I scooped a forkful of my wife's Basil Fried Rice and it was bland. Hardly any flavor. (As an aside, we finally stopped in at the Phnom Penh in North Olmstead, which used to be affiliated with Cuisine Du Cambodge and still shares an almost identical menu, and found their #8 soup to be exactly like Cuisine's original flavor...so apparently their Asian grocery is still happening) I don't know what's happening to this restaurant...whether the economy is forcing them to cut corners or what. They used to be a hidden gem for Cleveland and we talked them up at every opportunity, dragging our friends there constantly. But somehow they jumped the shark. The Phnom Penh at Great Northern retains all the original flavors which brought us to Cuisine, and truth be told, is a much nicer restaurant. Their prices ARE higher and the portions ARE smaller, and maybe that's the trade-off. But honestly, if I wanted lesser-quality food with larger portions, I'd go to Applebee's or Olive Garden.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	David

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