I was taken here by a local - it definitely meets my Yelp quality scale.
Small place - you can see the kitchen and everything that is going on.
Service is friendly, helpful and attentive.
The menu is small, but probably something for everyone. There were a few specials I was tempted on, but I decided to go with scallop ceviche as a starter and then the pork tenderloin as a main course. Both dishes has exquisite presentation and a wonderful combination of flavors on the plate. Other diners with me had the endive salad with goat cheese, which was so pretty it could have been a food magazine cover.
The wine list is small and listed on a chalk-board mounted near the ceiling, but will do and the prices are reasonable for what is offered.
Dessert was excellent - berries with creme and creme brulle.
Overall I would come back, if not just for the meal, but also to hit up the bagel place next door. They were SO good the next day - I see why people rave about them...
I couldn't find it when driving by twice - where is the sign?