Came here on a Friday around 12:30 am, place was still pretty full. If you are looking for late night food this place is pretty good. Last call for kitchen is around 1-1:30.
The dessert menu is huge. There were tons of items to choose from. Going to have to go back to try some of the other items.
For dessert, I shared (it is pretty filling, share it) brick toast in honey with matcha ice cream and red beans. This was amazing. Taste was really good and aesthetically appealing as well. There are some corn flakes in their to give it a nice crunch and layers of custard to hold it together like building blocks. The honey and toast together has that campfire marshmallow taste and their matcha and red bean pair so well together. Only negative about the dessert is that it takes 20-30 min to prepare (but wait staff did warn us when ordering which was nice, to set expectations).
Ordered a mango slush as well. Flavour was a little on the under whelming side (could have been because of the sweetness of the dessert)
Will definitely be going back. The crepe cake looks good (saw an Oreo flavour I would like to try) as well as the taiyaki (pastry in the shape of a fish with ice cream), tried ordering that as well but they said the machine was broken.