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  • One of the best spots in the city. View is phenomenal and even caught Friday night fireworks. Overall, food was fantastic (although we ordered a la carte). Started with a cheese platter that was very mild with strong crackers - would not recommend. But, then came the good stuff. Swordfish was steaky yet tender and not too fishy. The duck was some of the best I've ever had. Tasted the strip steak and that was cooked to perfection as well. Cheesecake for desert was perfect. Wine was reasonably priced and the selection, while small, was diverse. Also, we were started with a complementary glass of champagne. Came in assuming that we would be paying for the view with ok food. Was very pleasantly surprised that the food stole the show.
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