After a long day of training at Arbonne's GTC 2013, a group of us decided to have dinner here. I'd never been here or even heard of it, but it was the choice of majority that we dine here.
Just gonna say it, I was blown away by the prices. Holy expensiveness! So I got the cheapest thing I could find on the menu (I'm just plain-folk)...which was the pork chops (and I'll get to that in a minute). Then any sides you want, they are extra (generally $10-$12 per side). I understand it's a classier restaraunt than your average Cheesecake Factory or whatever....but Geez Louise!!
So about my porchops......okay, AMAZING!!! 16 OZ of pure meat! It was delicious and if I ever go again, this is what I'd get. The mac n' cheese was very tasty too. If you love cheese like I do, you'll get your fix off this!
The service was very good and the staff was very accomodating! Kudos there!