We made reservations so did not have to wait for a table, although they put us at a big table, then asked us to move after we received our drinks to a smaller table to accommodate a larger party.
Liked:
- any thing yakitori (chicken meatballs, chicken gizzards, okra)
- kim chi fried rice
- gyoza (potstickers)
- agedashi tofu
- yellow tail tar tar
- pork belly
So-so
- service; you have to flag people down a lot
- having to walk around to place to see all of the items on the wall
- udon
Overall, very good izakaya place and worth the drive off the strip to try it our something more authentic. I'll be back to try some items I did not get to.