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  • Great decor and attentive staff. Owner/host Nicco, was very pleased to talk food and business (only been open 6 wks.) It was refreshing. We had a small issue with waiting for one of our plates to come out, hence the 4 stars. But the owner asked if he could provide dessert for the trouble. We were in a bit of a rush so he instead removed the item from our bill, classy guy! Kept it from being 3 stars... food took a while to come out. I was convinced to try the Osso Buco, an off the menu item, holy crap was that good! Also $45, which wasn't mentioned before hand... oh well, was falling off the bone tender, very delicious, and huge, I will throw a picture up. Nice place not busy yet, so comfortable atmosphere, I would come back for sure.
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