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  • Better than average diner food for almost fine dining prices. Two adults and one child dining and the total was almost $50. We had pork schnitzel and a steak salad. The pork was good, if a little dry. The salad that accompanies it was generous and topped with two whole slices of bacon. The steak salad was a bit of a disappointment, it was definitely a large portion but almost half of the bulk was made of giant chunks of kale. No one wants that much raw kale. The kids chicken fingers looked homemade and were definitely made from real, not processed chicken. The desserts were impressive to look at but for $6.50 for a slice of cake it better be at least pretty good. I'd try this place again, but wont order the same things.
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