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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-02-18 00:00:00 (xsd:dateTime)
itemReviewed	RM Seafood
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	My boyfriend and I tried out the restaurant downstairs. Though it's supposedly their lower end restaurant, the ambiance and food still felt very high-end to me. Our waiter, Robbie, was amazing and knowledgeable about the multitude of fresh seafood that they provided. We started our meal with the sampler oysters. They had 6 different types of oysters from the west and east coast. I've had a lot of oysters in my day, but never have tasted some of the ones that they provided. There are some unique ones that taste like mud or salty & lemony. I would recommend this for oyster lovers. For our entrées, I had the surf & turf: 9 oz. filet mignon w/ half a lobster; while, my boyfriend had their seafood cioppino. My steak was very tender and the red wine sauce was just enough to bring out the sweetness of the steak. I wish they had a little more sauce for something different for the lobster, which was just plain boiled dipped w/ butter. I would definitely recommend the cippino over the steak + lobster if you are looking to try a variety of seafood. He ordered extra giant scallops with the cioppino, which was to-die-for! The extra charges for the scallops were reasonable too [3 for $12]. Overall, the meal was quite delightful and true to their words, the seafood was extremely fresh. We both were quite surprised by this restaurant and the quality of service that they provided. It's a bit on the pricier side so make sure to use restaurant.com or something for coupons. Definitely try it if you like seafood!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Yen

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