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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-05-14 00:00:00 (xsd:dateTime)
itemReviewed	Gallagher's Steakhouse
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	While I love Las Vegas, I have been quite disappointed in the food. I was hoping that this place would be a different story, sadly it was not. The place was LOUD, my boyfriend and I basically had to shout to hear each other which is what I would expect from a bar, but not from a nice restaurant. Our server was nice...when she would actually take the time to come to our table. It seemed as if as soon as we came in she pegged us as a young couple that wouldn't be able to afford a large tab, and therefore she wouldn't give us any sort of priority the whole night when she had bigger fish to fry. Their cocktails were very good at least. My boyfriend got steak, and I ordered the roasted chicken and I also ordered a side of green beans (at steakhouses like this, it is common for your main dish to not come with any sides at all). When the food came, my plate had roasted chicken, rice, and green beans on it, and another large side of green beans was brought along with it. I was a bit peeved with this as the menu description of my entree had not indicated that it would come with rice or green beans...or with anything, really. I thought that it was wrong of our waitress to not let me know that my plate already came with green beans on it, and that she had let me order an expensive side of green beans anyways. When I confronted our waitress, she was kind and apologetic and said that she would remove the green beans from our ticket. She then picked up the side of green beans and before taking them away, she said that if she had known that my chicken was supposed to come with green beans that she would have let me know. I don't know how you can work in such a high-ticket restaurant and not know if your main dishes come with sides or not....if you work in such an expensive restaurant, you should really know the menu. At least the green beans were tasty, the chicken ended up being dry, the rice overcooked, and Paul's steak's marinade was overpowering and not very good. Overall I was disappointed in the food, the service, the ambiance, and the price.....oh well.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Taylor

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