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| - Was completely mesmerized from start to finish! The boyfriend and I came here for our valentines dinner. He requested window seating upon making the reservation and they were able to accommodate - on top of it being Valentine's Day! Another amazing thing is that they didn't seem to overbook, which made us not feel rushed at all. I work at a restaurant so I know how busy it can get but it was very comfortable :)
So now the service and food. The service was amazing, our waitress gave us really good suggestions, our waters were always filled, everyone was extremely friendly! And like I stated, service was not rushed at all!
For drinks, we ordered their rose & lyhee martini and one of their margaritas. Both were tasty!
The food WAS PHENOMENAL!! So so yummy. We had the calamari, which was seasoned SO perfectly. So perfect in fact, that it didn't come with sauce because it didn't even need it! Just sprinkle some lime on it. We also had their spicy tuna maki roll. So so good. The quality of the fish was there!! And the last appetizer we ordered was their shrimp and cod dumplings. AND WOWZA. Best dumpling I've ever had. the cod had such a good taste to it. For our entrees we shared their wagyu skirt steak and king crab. The wagyu skirt steak was so tender. It came with chimichurri, sea salt, and wasabi on the side, which I wouldn't think to eat with steak but oh mannnn, it made an amazing steak so much better. And the crab had a lemon butter sauce on it and it was so meaty! Lastly, we had their chocolate dessert. It was a chocolate lava cake with a caramel and praline(maybe) sauce with a vanilla ice cream. It was very sweet, but it definitely topped off my dinner.
Everything was amazing - presentation, service, quality of food, just really great! It truly made my valentines dinner a memorable one!
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