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  • This is a fantastic bakery whether you need to eat gluten free or not. They have lovely treats with gluten and without. Their gluten-free treats are skookum-chuk (and I am not even allergic to gluten). Try the lava cakes and the rum balls...mmmmmm. Oh and the raspberry turnovers (more like a granola-like cookie base than a pastry). It is always a buzzing store on the weekend with at least a few people waiting to get through the line--always a good sign of a great business in my opinion.
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