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  • So my cousin, who's from Texas and recently moved to Vegas suggested that we go this spot that's been on Diners, Drive-ins and Dives. Certainly Guy would know, right? Good location and the awesome aroma of barbecue... I'm in. After our 45 minute wait, I was excited even though they ran out of pulled pork. So with my two meat plate of ribs, pulled chicken, mac & cheese, collard greens; I was ready. Welp... I was not impressed. I just kept thinking, "I could've done this at home." It was mediocre and did not stand up to its rave reviews.
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