Food, service, whiskey, and beer selectionwe're great. Came in with my girlfriend for a 6pm dinner on a Friday night, and were seated immediately. It was a cool night, so their patio was great for sipping a beer and people watching while waiting for food. At first the copious tap selection and rotating whisky menu worried us that it was one of those downtown places that was more a bar than restaurant, but the food was great. As was our service, our waiter never let us have an empty cup. I had a steak sandwich with the Mac n cheese balls upgrade and both were better than par. Portion wise it was definitely less good food than more mediocre food, if that is important to you.