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  • Came here for a group function. The restaurant was being renovated so let's just call the decor "under construction". The menu is large and features many seafood based options. Aside from the daily fresh options, all other seafood is portioned and pre-frozen so there are no modifications to the menu. It also means that the seafood itself is okay at best, and comes covered in sauces and seasonings to cover the fact that it is small and tasteless. Probably the best item on the menu are the cheddar biscuits - everybody likes them and they come hot and fresh at the start. Gluten free items are few and far between, but you can get by if you splurge. But in truth, for that price, you can do way better at a real seafood restaurant. No hurry to go back ...
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