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  • I want to eat a salad at Ian's everyday. I am hooked on the maple vinaigrette. The veggies are always fresh and there is such a wonderful variety. I usually do something along the lines of mixed greens, roasted beets, walnuts, Brussels sprouts, and kalamata olives. Ian's employs a very attractive staff. The restaurant strives to be eco friendly. The women's bathroom really must be visited for the decor. Try to go at off times. Farmer's market Saturday lunches the place is just packed- like can't get in the door packed. I enjoy going on Sundays and mid-afternoon or mid-evening when they aren't as busy.
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