I had heard many good things about this place and had a roommate that had been dying to try it, so I made a reservation on a Monday night for 7 people.
Service: I called several times to change the # of people and reservation. They were strict about not allowing multiple big parties which I found to be weird especially when we got there and there were a lot of empty tables with 3 servers. The service took a long time, but acceptable considering there was 7 of us.
Ambiance: Very trendy. Comfy almost office like chairs with real candles at all the tables. I think it would be really fun in the summer with it's big open bar and patio.
Food: Trendy, expensive, smaller (for America) portion sizes. I had the chicken sandwich with kale salad. The chicken was small and a little tough, but the slaw on top was delicious. A lot of my friends got the truffle fries and really liked them. The maple mustard glaze on the salmon with Brussels sprouts was to die for. They also gave us a berry/fruity compote for dessert on the house for my friends birthday.