This place is one of my favorite newer restaurants in the city. I was looking for a place for my birthday to accommodate 20 people for a nice dinner without having to book a room. The manager, Andrew was very easy to work with and accommodating. We did get there before the Pirate game let out to avoid the crowds but the whole experience was great from the specialty drinks and all the food! I had the Pheasant over yukon gold potatoes and it did not disappoint-very tender and tasty. Our server was very attentive with all our drinks and different timing of food with some people coming late. She was also very patient separating checks and so forth. It gets a bit loud due to the acoustics when it's a full house but it's a definite place to visit.