Fish and Chips is always a family favorite, so we finally decided to try this place on a Sat night. Surprisingly, we were the only people in the dinning room. Few people sat around the bar, but place was dead...which I didnt mind really. Our waiter (since we were the only diners) was very attentive. We ordered the Crab Cakes and Artichokes & Spinach dip for starters. Crab cake was average and so was the DIP. The presentation was very nice. I did like the sauce that came with the crab cakes, but for $13 the two crab cakes were rather small, Certainly not worth $13 dollars.
We ordered Fish and Chips for all 4 of us. The portion was very small. Maybe 10 long chips in each plate...which I didn't mind because I need to lay of the fries, but for $12 I expected more...Now for the main reason we were there....the Fish...Firstly the sign of good Fish is obviously the fish quality but the Batter is very important too...I hate it when the batter is too thick. This was lighted battered golden brown. I was fortunate and got the center pieces but my wife and daughter got the tin tail end pieces which was really more batter than fish. I am split about whether I will be back, I may but if I do I will certainly ask for the center pieces of the fish. In the mean time I will continue to search for Fish and Chips in the valley. Overall I rate this place as OK..