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  • Good food, attentive service, great ambiance. Hip but not unwelcoming to middle-agers like me. It was a little more pricey than I was expecting but the food is locally-grown. The "Carolina" BBQ sauce on the pulled pork is mustard-based. Pretty good but not what I (or most people familiar with the typical Carolina red sauce) would have expected. Maybe the mustard-based sauce is more common in SC. Hamburger and lemon meringue pie were yummy. All around pretty good.
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