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  • I remember when this location opened back in the early 90s. It was one of the first foodie-style places to hit the Pittsburgh area. Everything was top notch. Everything. Pizza. Pastas. Mozzarella wedges. Bread. Salads. Drinks. Everything. In my early 20s when they opened my friends and I would treat ourselves to meals once a week (usually hungover) as it was just a mere walk from my apartment. Going back over the years I feel like it's hit or miss. Sometimes it's as tremendous as my first visit and other times it's just ok. I would like to see consistency like the old days.
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