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  • I have walked by this place every time we come to Vegas but never dined here. Went a little after the lunch crowd around 2pm. No wait, sat inside as it was a bit chilly out, but I recommend sitting outside and people watch.Our waitress suggested the onion soup. This was very good and perfectly seasoned, not too salty.I had the chicken and brie sandwich with caramelized onions and thinly sliced Grammy Smith apples. My husband had the pulled pork bahn mi sandwich. Both came with pomfrites and a warm delicious baguette. The waitress was very friendly and attentive. This is place should be on your bucket list for Vegas.
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