This review is for the Steakhouse only. By the time we got there we were too late to tour around the town. The Steakhouse was okay. We came because we had an out of towner and thought this would be a good place to try something "Arizonan", ie. Rattlesnake. Well, we ordered the rattlesnake appetizer, and I can't say we could even tell it was rattlesnake. It was deep fried, and a small portion. It basically looked like mini popcorn chicken. We each ordered a steak (they are known for their T-bone), and it was again okay. Nothing great, but not bad. It was nicely seasoned, but definitely doesn't compare to some of the nicer steakhouses in the valley. You get a much more "rustic" feel to the steak. The restaurant wasn't super busy, yet the service was still slow. So, be ready to slow down and take in the Wild Wild West and not expect speedy fast paced service.