Read about this place on Yelp Monday and dropped by the next day to try it out!
The baos were delicious, tender in the dough and crispy in the skin (for those of you who avoid the skins for health reasons, they only put one piece of it on there to give the bao some crunchiness). More meat was in the chicken than the duck, but both were fantastic and well worth the wait! The seasoning isn't overpowering and all the ingredients complement each other (I especially enjoyed the cilantro). As I found out first hand in person as well as on Yelp, you are discouraged from taking your food to go unless you live close by to the establishment. At first I asked to take it to go because it seemed like there was no where to sit, but Jenny talked me into sitting at the bar. I wasn't in a hurry to go anywhere and I figured, why not. The food is less likely to get soggy and it won't be necessary to reheat it.
I highly recommend ordering the combao- trust me you won't regret it! Because if you order just one, you'll be like me and wish you had ordered it upfront.