Reasonably priced, amazing food. Portions are perfect, I feel bad when I waste food and no room for dessert!! I was unsure at first because of the location. I was definitely surprised to find a cozy, quiet place with such nice and upscale decor. With everyone's compliment about the calamari, I decided to give it a go - the light fluffy batter fell right on the chuncky peices of shrimp. It did not disappoint. You can automatically tell the calamari was freshly battered and fried. It wasn't sitting out under the heat lamp and been refried. For entree I had the rack of lamb. I haven't had lamb rack grilled by it self with light seasoning before, but I did enjoy every moment I chew on the tender goodness. We tried 4/5 of the desserts and if you are debating which one to get, go with the creme Brûlée or Tiramisu.
Alice ' s stamp of approval!