As I go about discovering my new neighbourhood I was thrilled to find The Monk's.
We tried it for brunch on Saturday morning and it was great. Coffee was good and arrived right away.
I had the vodka cured salmon eggs benedict, which is something I would never normally order but I was interested by the fact that it was served on a potato nest, rather than an english muffin as I'm trying my darnedest to eat GF. The eggs looked nicely poached but their nice shape was the result of a lot of vinegar in the cooking water. The eggs tasted very vinegary. The hollandaise was really tasty and the salmon and potato nest were wonderful. It really was great.
I'm very excited about having such a cute spot so nearby!