We stopped in for a light snack and a glass of wine at an outside table on what we figured was the last lovely day of early fall. I had the special salad and my friend had the shrimp saganaki, and we shared a pleasant (but, at $40, overpriced) J. Lohr Chardonnay. The salad, which was described as arugula and figs dressed in black truffle oil, was pleasant enough but inadequately dressed and a little on the skimpy side. The saganaki was excellent though one has to marvel at the excessive amount of sauce in which several lonely shrimp were marooned. The thing that cost Mia Bella a star (above) was the server, who repeatedly referred to us as "gal pals." Perhaps he had confused Mia Bella with Spago. I didn't have the heart to tell him that it was cringe-worthy. At least until now.