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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • Loved, loved, loved this restaurant. Loved the atmosphere, loved the food and the waiter. Our reservations were for 7:00 p.m. on a Saturday and the place was hopping. Considering it was so busy, we didn't find it loud at all. Great wine selection, our waiter recommended a delicious bottle of vinho verde, (Muros Antigos). We started with the charcuterie board, shared the alaskan king crab cakes, truffle gnocchi (to die for, wish I had the plate to myself - next time) and the crispy Quebec duck confit. It was enough for the 3 of us. We can't wait to go back!!!!!
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