We walked in on a weekday and were seated right away. Warm, chewy, tangy bread arrived immediately while we perused the menu. We settled on 2 empanadas, the black jack shrimp, and chicken well curry. The empanadas were excellent, the salads that came with our entrees were very tasty (though I would ask for no red onion) with interesting dressings, and entree portions huge and extremely yummy. We didn't sample any drinks but the menu looked great. Would definitely come back!