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  • Finally got to go here and I was not disappointed! We went last night, a Friday night, around 6:30 and didn't have to wait too long. There was a cocktail server that brought us drinks within a few minutes Waiting gave us time to look over the menu as well. There were three of us and we decided to do an appetizer and two pizzas. For our app we got the burrata, recommended by our server. It was good, nothing amazing, but good. It was a little bland for me, so I added the basil garnish which gave it a little something of what it was lacking. And for pizzas we got the Big Star and the Chef's Whim. Both were absolutely amazing and I don't think I could pick a favorite. The Big Star has Schreiner's sausage, Molinari pepperoni, red and yellow bell peppers, mushrooms, olives, and wood roasted onions. Everything on the pizza was great, even the olives were tolerable and I hate olives. Probably some of the best pepperoni I have ever had. The Chef's Whim that night had sauteed shrimp, sweet yellow corn, asparagus, peppers (some kind of small, sweet red peppers), lemon zest, cheese blend and instead of red sauce it was a roasted garlic sauce. I was surprised at how amazing this pizza was! I'm not sure what people are talking about when they say bad service because our service was on point. Our beer and wine came out within a couple minutes during our entire meal. Our waters were topped off by at least four servers, plates were cleared right after finishing, and box and check came out right after we asked. We had an awesome experience and we will definitely be going back soon! We will also be taking advantage of their drive thru option :)
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