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| - My friends and I ventured into O&G during a recent vacation to Montreal, following up on a recommendation in a Lonely Planet guidebook. My bf & I split the cuban sandwich, essentially a panini that was delicious with a creamy, spicy sauce. Our friends had the chèvre chaud (hot goat cheese) with caramelized onion and house-made ketchup, the latter of which was slightly sweet and a perfect compliment to the salty, cheesy sandwich. But the star of the show was the soupe du jour. When the server described it to me--barley, corn, etc--I was less than enraptured. But I am SO glad we tried it anyway! It had such a delicious, unique flavor... I'm guessing a result of dill and lime in the mix. It was easily the best soup I've ever had. We capped off the meal with an almond pastry, gooey, delicious and fresh. If you're ever in Vieux Montréal, do NOT miss this place!
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