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  • I was craving lox and cream cheese on an everything bagel, and so it was an easy decision to head here. The bagels are fab, the lox is fresh, and simply I know it would be exactly what I wanted. In that respect, perfect to fill the void. Upon first entering, it's a little confusing. You first notice the take-out area, which is just all around a little sloppy and ill-organized. Then you notice the hostess, and she is quick to seat you. The dining room is larger than expected, it extends all the way through to a back room. The menu is extensive, and everything sounds delish. I'm disappointed with the ambiance. Considering the high quality of the food and menu selections, I'd feel more comfortable if the place was more similar to like a Paradise Bakery instead of an IHOP... I also think a little breakfast bar would be perfect here. It was weird getting full waiter service for an easy little bagel sandwich. They do have a full bar, so I naturally ordered a mimosa to celebrate a day off work ;). (Thank you MLK!) It was good. Not the best, not the worst. I ordered a large mimosa, a bagel with lox and cream cheese, and a side of avocado. I considered my $18 tab a bit steep. Will I return? Yes, but probably just for take-out. And only because I every once in awhile crave a good bagel with lox and cream cheese, and this place hits the spot. Unfortunately, the "cons" --namely the IHOP atmosphere and steep price tag -- are not enough for me to justify sitting down and exploring the menu more extensively.
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