| rev:text
| - FYI: These portions are HUGE. Like even their normal size is enough to fill up two people so unless you're starving or totally up for the challenge of finishing off a whole one by yourself, I recommend splitting it with someone.
Whoever created poutine is a culinary genius. God bless Canada.
PROS: Okay so for starters, I'm gonna put this out there and say that I've never had poutine before. In my 23 years of life, I've been missing this beautiful combination of fries, cheese curds, and gravy without even knowing I needed it. I know. So sad. When I came up to Toronto on a business trip, obviously this was one of the things I needed to try before returning back to the States. And let me just say. Holy crap. My taste buds were LIVING. Moo Frites delivered a glorious pile (and I literally mean pile) of hot, thick cut fries that were beautifully seasoned completely smothered in cheese and gravy. The toppings even penetrated the deeper layers of the fries pile so every single bite we took had a bit of everything. They also had a rather diverse menu, with flavor combinations inspired by different countries, so there's definitely something there for everyone. But honestly, great flavors and generous portions, you seriously can't beat that.
CONS: Not much sitting room so I would recommend taking it to go (if you can) or coming at an awkward time so it's relatively empty.
|