This is one of my favorite restaurants in Phoenix. Their House Bread is a MUST and is the most amazing bread I've ever had. (It's what I picture eating in Italy). The Sangria is yummy. Their homemade pastas and pizzas are delicious and the Sticky Toffee cake is worth saving room for. If you happen to be there over the weekend, get the El Diablo pizza. If you like spicy, it is just that. So flavorful! Couldn't recommend them more.