We went to try out this new Peruvian restaurant in Rosemont. It's an area without a lot of restaurants, so I really would love to see it succeed. Still, though, you can tell that this place is new and they're still ironing out the wrinkles.
In terms of decor, the place is perhaps a little too simple and plain. But the owner/chef and server were both tremendously friendly and helpful at making recommendations on the menu. Their warmth and enthusiasm really made the experience great.
The menu is on a chalkboard and changes regularly based on monthly specials and customer feedback. The chef is Peruvian and clearly passionate about food. Having said that, the food itself was a bit uneven; the ceviche appetizer was melt-in-your-mouth delicious, but the entree I ordered (a chicken dish) was bland and overcooked and frankly not very appetizing. My friend ordered a beef dish that she said was cooked to perfection. So I suspect it may be a bit hit-or-miss. The restaurant is also still waiting for its alcohol license, so there are no alcoholic beverages being offered yet and only a handful of non-alcoholic choices.
Finally, I should note that the prices were very expensive for what it was. To pay over $50 for a casual dinner without drinks is just exorbitant for Montreal. I think I would've enjoyed the experience a lot more if the bill didn't leave such a sour taste in my mouth.
Not bad for a first attempt. I really hope they are able to sort out some of these issues and turn this into a success. I'd be happy to try it again in a couple of months.