I asked the hostess how long they'd been open, and this is the third week. I'm pleased to report it is apparently getting better than the previous reviews indicate. I had Friday lunch, at 12:15 and the food and service were good. I had a muffaletta sand and a side salad, with green goddess dressing. They serve a complimentary basket of chips when you are seated that were not particularly good. The sandwich roll was chewy and good, the fillings generous and tasty. There was a little too much oil in the olive relish for my taste. My service was fine, but there seemed to be some confusion at the tables seated around me. Hope they figure it out, because the good outweighs the bad in this place.