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  • Honestly, I only get the pulled chicken sammy's and occasionally the pulled pork. I get it with charmoula mayo and bbq sauce and/or carmelized onions. It always hits the spot. I used to go here maybe once a week when I lived in the area, sometimes 2-3 times a week. Nothing like a good sandwich any time of the week. Lots of different topping options. The line ups at times tend to be long. The workers are incredibly friendly though. Only problem is that it is a bit expensive for a simple (but tasty and comforting) sandwich Would I return? Yes if I was in the area.
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